The Flavour Thesaurus
If you struggle to pair ingredients together to create the perfect flavour, then you need the Flavour Thesaurus on your bookshelves.
The perfect book for those that like to experiment when cooking, it will provide you with the inspiration and confidence to push your cooking to the next level.
The book examines what flavours go together and is split into two sections to make it easier for you. The back section alphabetically lists 99 popular ingredients and suggests matches for them. The front section contains an entry for every flavour match listed in the back section and is organised into 16 flavour themes including Bramble and Hedge and Earthy.
Packed to the brim with information, there are 980 entries and 200 recipes to try with a mix of the classic and contemporary to try out.
More than just a reference book, it will make cooking easier and better.
- Niki Segnit
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