Wildly Delicious Hot Spiced Balsamic Bread Dipping Sauce, 375ml

Product information

Dip your fresh bread in this spicy dipping sauce and wake up your taste buds. Ideal as a starter for when you've got friends coming over, this dipping sauce will wet their apetite for more.

Whether cooking, entertaining or giving a gift, award-winning Wildly Delicious is committed to create new and exciting flavours with with authentic ingredients. Passionate about sharing good quality food, the in-house team believe the only thing worse than an empty jar of something delicious is a promise built on empty words.

Refund policy

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Wildly Delicious
Contains Alcohol
H33 x W6 x D6cm
Eligible for International Delivery
May contain nuts
Suitable for vegans
Suitable for vegetarians


Click & collect

Free Click & collect from John Lewis or Waitrose shops for collection Sunday from 2pm
348 participating John Lewis and Waitrose shops

Standard delivery within 5 working days


Next/named day UK delivery pre-10.30am


Collect+ from a local shop from Monday - postcode exclusions apply for Collect+ deliveries

5000+ participating Collect+ shops

International delivery not available


We want you to be happy with your purchase. If you're not, just return the products to us or to one of our shops. Unless faulty, we'd like this to be within 90 days of purchase. Exceptions apply to certain products - find out more about our refund policy.

Depending on the type of product, you can make free returns via our shops, Royal Mail (or courier collection for large or heavy items), Collect+ or via MyHermes.

Find out more about returning products

Q & As

Wildly Delicious Hot Spiced Balsamic Bread Dipping Sauce, 375ml 5 5 1 1
Wildly delicious! I got this oil mix as a Christmas gift and it's so fabulous I'm buying it now myself. Apart from using it for bread dipping, I'm actually adding a tablespoon to tomato pasta sauces. It gives it a wonderfully unusual depth! It's my little secret! It's quite pricey for an oil mix but it's really worth every penny. 16 June 2014
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