As well as looking good in your kitchen, cast iron pots and pans are exceptionally long-lasting. Casserole dishes, frying pans, grill pans and fondue sets made from heavy-duty materials offer hob-to-oven versatility. Their range of eye-catching colours means they're not out of place on the table, either. Both the cast iron surfaces and ceramic interiors are easy to clean and scratch-resistant. With all-over heat distribution, you can be sure your recipes are cooking evenly, while reliable heat retention means energy usage is minimised.