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Steam baking, a self-cleaning programme and a multifunctional oven. We made this cooker for the chef of the house. Finished with stainless steel detailing, the four-ring induction hob and dual electric oven set-up allow you to explore culinary tastes from around the world with ease.

Add steam for crispy baking
In addition to all your standard oven functions, the PlusSteam feature in this SteamBake cooker adds steam at the beginning of the baking process. The steam cooking keeps the dough moist on the surface to create a golden color and tasty crust, while the heart stays soft and tender. In addition to baking crispy and tasty breads, muffins and pies.

Immediate, precise response – full control over temperature
The induction hob is extremely responsive. You can adjust the temperature precisely and instantly, so you have full control over the cooking process.

A self-cleaning cooker means spotless, every time
The Catalytic Cleaning feature prevents dirt and grease from building up in the freestanding cooker's oven. This self-cleaning technology automatically activates when the temperature reaches 250°C and removes cooking residue. Meaning no scrubbing, just spotless.

Consistent results on both levels in your oven
With a fan and a heating element working efficiently together, the temperature within the oven is completely consistent on both levels.