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Learn to bake like a professional from the comfort of your own home kitchen. Featuring over 90 fool-proof, classic baking recipes, with both sweet and savoury staples and plenty of seasonal favourites. From simple classics, such as Victoria Sponge, a Rustic Country Loaf or American Chocolate Chip Cookies, to the more challenging Millefeuille, Babka Loaf or Savoury Croissants, you will even find recipes for all the jams and marmalades you need to complement your creations. Perfect your Christmas Pudding, Mince Pies and other festive favourites with the sumptuous Christmas chapter, or recreate that most beloved sweet treat with a chapter dedicated to infamous Bread Ahead filled Donuts.

Whatever your skill level, 'Bread Ahead: The Expert Home Baker' will be your go-to baking bible, with all the information you need to know when it comes to good, classic baking.