- Allergy advice
- Not suitable for gluten - including wheat, rye, barley and oats allergy sufferers, Not suitable for wheat allergy sufferers, Not suitable for mustard allergy sufferers, Not suitable for nut allergy sufferers, Not suitable for soya bean allergy sufferers, Suitable for dairy allergy sufferers, Suitable for egg allergy sufferers, For allergens, see ingredients in capitals
- Brand
- Chimac
- Contains alcohol
- Non-Alcoholic
- Country of origin
- Ireland
- Dimensions
- H11 x W16.70 x D3cm
- Does this contain nuts
- Does Not Contain Nuts
- Fairtrade
- No
- Gluten free
- Not Gluten Free
- Ingredients
- Hot sauce - Gochujang (53.6%)[Corn Syrup, WHEAT Flour, Water, Red Pepper Paste (Red Pepper Powder, Water, Salt, Garlic, Onion), Defatted Soybean Powder, Salt, WHEAT, Mixed Rice,Sriracha Caramel - Sugar, Soy Sauce [Water, Soybean, WHEAT, Salt], Water, Sriracha (13.5%) [Hot Chilli Sauce [Chilli 40%, Sugar, Water, Vinegar, Garlic, Salt, Stabilizer: Xanthan Gum (E415)], Lime Juice, Garlic. KBBQ - Brown Sugar [Sugar, Cane Molasses], Cider Vinegar, Soybean paste (27.3%) [Soybean Paste (Water, Soybean WHEAT Flour, Salt, WHEAT, Koji), Distilled Alcohol (BARLEY, WHEAT), Defatted Soybean Powder, Flavour Enhancer (E 621), MUSTARD Powder, Salt], Soy Sauce [ Water, Soybean, WHEAT, Salt], Garlic, Water, Rapeseed Oil, Spices, Xanthan Gum (E415). Powder (WHEAT), Distilled Alcohol (WHEAT, BARLEY), Flavour Enhancer (E621), Koji], Rice Wine Vinegar [Spirit Vinegar (Water, Grains extract (WHEAT), Sake Cake Extract, Spirit Vinegar), Salt], Soy Sauce [Water, Soybean, WHEAT, Salt] Syrup, Cider Vinegar, Garlic, Water, Rapeseed Oil, Xantham Gum For allergens, see ingredients in capitals.
- Occasion
- Mother's Day, Father's Day, Birthday, New Home
- Packaged dimensions
- H30 x W18 x D19cm
- Suitable for vegans
- Suitable for vegans
- Suitable for vegans/vegetarians
- Suitable For Vegans, Suitable For Vegetarians
- Suitable for vegetarians
- Suitable for vegetarians
- The Licensing Act 2003
- [NoValue]