Irresistible caramel meets tingling sea salt and mellow milk chocolate in this mouth-watering ganache. Hotel Chocolat's Salted Caramel Selector is a sophisticated sure-fire winner. Each of the six included chocolates boasts a chocolate-caramel centre encased in a heart-shaped shell. The sublime contrast of sweet and savoury makes the perfect gift for a loved one, or, to keep and savour all for yourself.
Soft and buttery – caramel is a nostalgic and comforting delight that conjures fond memories for many of us. They’ve given their caramel a grown-up savoury twist, adding a pinch of Guérande sea salt – sourced from southern Brittany for its delicate melt – to cut through the sweetness and accentuate those malty caramel notes. The result is a bite of incomparable, soothing satisfaction.
For an extra touch, they’ve sealed this golden delicacy within creamy caramel-milk chocolate hearts. Unlike many chocolatiers, they make their milk chocolate with a high percentage of cacao so you can experience all the nuanced notes the cacao bean has to offer.
So whether you decide to gift these heavenly salted caramel hearts, or save them for some me-time, we can guarantee they’ll make an impression.
Hotel Chocolat was founded in 2004 to make luxury chocolate with three guiding principles – authenticity, originality and ethics. These remain central to the brand’s success today, and with its Rabot Estate cacao farm and locations across the UK and internationally, Hotel Chocolat connects the world of cacao agriculture with the decadence of top-quality chocolate.
Refund policy
We can't offer refunds or exchanges on perishable goods such as flowers and food, unless faulty or not as described. Find out more. This does not affect your statutory rights.
