Hotel ChocolatSalted Espresso Martini Selector, 64g

If you’re after a cocktail to round off dessert and ensure the night continues, espresso martini is the one you want! This cocktail is known for its pick-me-up qualities, and Hotel Chocolat replicated this in their award-winning Salted Espresso Martini Chocolates. With a punch of organic Turkish coffee and a generous dash of salted caramel cocoa vodka, this restorative little morsel is sure to enliven!

Their award-winning Salted Caramel Cocoa Vodka forms the basis of the velvety truffle centre. It’s malty toasted edge of cocoa and salted caramel accent provides the perfect balance of flavours from which this tipsy truffle evolves. Hotel Chocolat use real ground Turkish coffee which packs a powerful punch and provides an edgy contrast to the sink-in-and-lie-back dulce de leche notes of their signature caramel milk chocolate casing.

The result is something special. These chocolates are the perfect way to charm dinner party guests, but they taste just as good enjoyed on a quiet night in!

Hotel Chocolat was founded in 2004 to make luxury chocolate with three guiding principles – authenticity, originality and ethics. These remain central to the brand’s success today, and with its Rabot Estate cacao farm and locations across the UK and internationally, Hotel Chocolat connects the world of cacao agriculture with the decadence of top-quality chocolate.

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