Le Creuset's Classic 3-ply Stainless Steel Stir-Frying Pan is a trusted cooking companion in the kitchen. The rounded sides and extra capacity make it ideal for frying. The deep, curved side walls allow the food to be moved around the pan to cook quickly, retaining flavour, colour and nutrients.
Similar to a wok, this pan is ideal for sautéing and stir-frying meat and vegetables. This larger size has a helper handle for easier carrying.
Key benefits:
- Precision-pour rim
- Even heat distribution
- Excellent heat retention
- Cast handle and helper handle riveted for strength
- Dishwasher safe and oven safe to 260°C
- Suitable for all hob types, including induction
- Lifetime guarantee
Three-layer construction
The 3-ply stainless steel range from Le Creuset has a special three-layer construction. Using the latest multi-layering technology, a core of aluminium is bonded between two layers of premium-grade stainless steel, cleverly combining the cooking benefits of both materials. The 18/10-grade stainless steel layer doesn't absorb flavours or stain and the pan has excellent heat retention for oven-to-table serving.
Even heat distribution
The three-layer construction ensures an even and efficient spread of heat throughout the entire body of each pan and preventing hot spots during cooking. The aluminium stretches from base to rim, meaning heat spreads evenly and gently throughout the entire pan, not just the base.
Robust handles
The professional-style cast handles in the range are attached with stainless steel rivets for a superior, secure fixing.
Hob, oven and dishwasher safe
The range is suitable for use on all types of hob, including induction. The pans are also oven safe to 260°C and are dishwasher safe. Each pan is covered by a lifetime guarantee.
Le Creuset 3-Ply Stainless Steel Care
- Read the appropriate instructions that will come with your item. Remove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly
- For any interior with a non-stick cooking surface, rub a film of vegetable, rapeseed, or sunflower oil with kitchen paper towel. Rinse with hot water and dry thoroughly. These oils are also best for cooking with
- Medium or low heat will provide the best results for cooking, including frying and searing
- Le Creuset Silicone tools or wooden/heat resistant plastic tools are recommended
- For best results, use an appropriately sized hob ring for even cooking and to reduce the risk of damage to the product
- Never drag your product across a glass surface. Always lift to move to prevent damage
- Oven and grill safe up to 260°C. Allow a minimum distance of 6.5cm when grilling
- Always use oven gloves when handling hot products
- Allow product to cool before cleaning
- Clean with non-abrasive washing tools
- Freezer compatible and dishwasher safe, handwash recommended
