This cast iron frying pan or skillet can be used on the hob or in the oven and has pouring lips on either side. You can even use it for baking bread.
From Lodge Cast Iron in Tennessee, USA, the pan can handle high temperatures and is extremely hard-wearing. It won't dent, bend or warp and it's even safe to use with sharp metal kitchen tools. Cast iron distributes heat evenly across its surface and it retains heat so you can start cooking on the hob or stove and finish it in the oven. It's also ideal for oven-to-table serving using the handle and carry handle. Just make sure to use a pair of oven gloves.
Not only can it be used on the hob or oven, this pan is tough enough to go under the grill, on the barbecue and can be used for campfire cooking too. Reseasoning it regularly for the best results. The pan comes pre-seasoned for immediate use.
Key features:
- Cast iron frying pan
- Excellent heat distribution and retention
- Hard-wearing and safe to use with metal utensils
- Helper handle
- For use on the hob, under the grill, in the oven and even on the BBQ or campfire
- Pre-seasoned cast iron for immediate use
- Suitable for all types of hob, including induction
Metal handles
Metal pan handles heat up when cooking so be careful when lifting pans and touching handles. Please use an oven glove, mitt or pot holder when handling hot pans.
Sizes available:
- 25cm - Dimensions: H4.5 x W27.5 x D43cm, Weight: 2.1kg
- 30.5cm - Dimensions: H5 x W33.5 x D46cm, Weight: 2.8kg
