LUXURIOUS VELVETY ICE CREAM:
Create rich, creamy homemade ice cream with a smooth texture and delicious flavour in as little as 25 minutes, tailored to your favourite ingredients and recipes.
SIMPLE ICE CREAM MAKING:
Simply freeze the ice cream container in advance, add your ingredients and select the programme. The machine automatically churns the mixture to create delicious frozen desserts with minimal effort.
REFRESHING SMOOTH SORBET:
Transform fruit and other ingredients into light, refreshing sorbets, perfect for enjoying homemade frozen treats throughout the year.
PILLOWY-SOFT MOCHI:
The dedicated mochi programme helps create soft, chewy Japanese rice cakes, making it easy to enjoy authentic homemade desserts.
ARTISAN-STYLE BREAD QUALITY:
A specialised kneading blade and bread pan work together to replicate hand-kneading techniques, helping develop dough structure for improved texture, rise and flavour in every loaf.
RELIABLE BAKING RESULTS EVERY TIME:
Compatible with single flours, flour blends and ready-made bread mixes, the intelligent programmes help deliver consistent baking results across a wide range of recipes.
GLUTEN-FREE BAKING MADE EASY:
Dedicated gluten-free programmes help you create delicious homemade bread and cakes, offering greater choice for different dietary needs.
HEALTHIER HOMEMADE FOOD:
Bake fresh bread, cakes and treats using ingredients you choose, giving you greater control over everyday family meals while reducing unnecessary additives and preservatives.
VERSATILE EVERYDAY CREATIVITY:
With 34 automatic programmes, you can make everything from fresh bread and pizza dough to ice cream, jam and desserts, helping you enjoy more homemade favourites with less effort.
CONSISTENT RESULTS ALL YEAR ROUND:
Dual temperature sensors monitor both the room and internal machine temperature, automatically adjusting proving and baking times to suit the conditions. This helps ensure reliable dough fermentation, consistent rise and excellent baking results throughout the year.
ENERGY-EFFICIENT BAKING:
Designed to use less energy than a conventional oven, the breadmaker optimises every stage of the baking process, helping you enjoy freshly baked bread more efficiently.
FULLY AUTOMATIC CONVENIENCE:
Automatic yeast and raisin/nut dispensers add ingredients at precisely the right moment, taking the guesswork out of baking. Simply add your ingredients, select a programme and let the machine do the rest. Compatible with bread mixes for even greater convenience.
COMPACT CAPACITY:
Perfect for smaller households, the machine produces a loaf of approximately 400g to 500g of finished bread and 350 to 400 ml of ice cream, frozen yoghurt or sorbet in just 25 minutes*, equivalent to approximately 7 to 8 scoops of 50 ml each. (*Pre-freeze the supplied container in the freezer for at least 8 hours before preparation.)
