The Chapati Pan is a traditional Indian pan designed for cooking flatbreads, ideal for serving alongside rich, flavourful curries. Versatile and easy to use, it's equally suited to chapatis, flatbreads, omelettes and pancakes, and can be used on the Kadai Holi Grill or placed directly into the hot coals on your barbecue.
Beautifully designed for authentic Indian cooking, this version is made of steel to withstand high temperatures and features a mango wood handle.