The Katana Saya Elements range of kitchen knives combines the beauty of nature with the unparalleled cutting ability of Japanese VG-10 Damascus Steel blades. The inspiration for this range stems from ancient wisdom of the elements that unite to make up our earth. There are typically considered to be Fire, Water, Earth and Air, and the Rainforest range has been designed to represent the Tsuchi (Earth) element.
These kitchen knives offer not just superb cutting performance but also add colour and vibrancy to your kitchen. Each handle is unique and consists of a blend of olive wood fused with vibrant green translucent resins, and the traditional chestnut shape gives a safe grip and perfect balance.
This 12cm Santoku knife from the range has a fluted blade that prevents friction and sticking, making it easier to cut thin, even slices. Great for slicing and dicing many types of vegetables, meat and fish. The knife is presented in an elegant wooden case, and the blade is protected with a wooden sheath.
Worth knowing: By law, we are not permitted to sell a knife or blade to any person under the age of 18. Criminal Justice Act 1988 (as amended). Offensive Weapons Act 2019.