Based in Dorset, Gozney moved from designing professional restaurant ovens to launching its first home-use stone floor oven, the Roccbox, in 2016. A key feature of Gozney ovens is the patented rolling flame technology. This mimics a wood fire by pulling heat across the dome, allowing you to cook the top of your pizza at the same rate as the base. The brand uses thick cordierite stone and high-quality insulation to keep temperatures consistent. This allows for back-to-back cooking, so you can feed family and friends without losing heat. For safety, the portable Roccbox features a heat-resistant silicone jacket to keep the outside cooler to the touch. The collection includes the architectural Dome and the compact, gas-powered Arc series. These feature integrated digital thermometers to help you monitor the stone temperature precisely.
