Laura Santini 'Pasta Perfect' Cookbook

Laura Santini's Perfect Pasta cookbook has over 70 recipes, from authentic Italian classics to vibrant, modern dishes. Beautifully illustrated with food photography by Christopher Scholey, the book includes how to make fresh pasta, pasta props and equipment and pasta tips.

The sauces and dishes are divided into Quick and Easy with simple stunners such as Pepper and Parmesan and Lemon Artichoke Pesto. Vegetables and Fungi comes next with an umami-rich Wild Mushroom Ragu. Following this is Fish and Seafood with a simple Salmon Carbonara as well as luxurious affairs like Asparagus and Scallop. In Meat and Poultry are Best-ever Meatballs and Spicy ‘Nduja Sausage. Flip to the Creamy and Cheesy chapter to find earthy Gorgonzola and Walnut and zesty Saffron and Courgette.