Part of Le Creuset's enduringly popular stoneware range, this oval Fish Baker dish has an embossed lid which is ideal for baking, roasting and steaming fish and vegetables. The ridges on the bottom of the baking dish keep food elevated for even cooking and browning. The lid keeps fish odours contained. Finished with an embossed fish design and stainless steel ergonomic lid knob, the dish is ideal for serving from oven to table.
Le Creuset Stoneware provides exceptional thermal resistance and maintains even temperature when cooking to prevent scorching. Le Creuset’s expertise in enamelling also ensures that each piece of stoneware is easy to clean and scratch-resistant. Covered by a 10-year guarantee, all Le Creuset Stoneware is made from specialist clays and then fired at the highest temperatures to ensure each piece is of the highest quality.
Key features:
- Versatile use in the fridge and freezer, and oven up to 260°C
- Microwave-safe without the lid
- Grill-safe, but leave a distance of at least 6.5cm between the top of the item and the heating element
- Easy to clean and dishwasher safe
- Smooth glazed interior for excellent food release
- Exceptional heat distribution and heat retention, saving energy
- Easy-grip side handles
- Resists chipping, cracking, staining, scratching and colour fading
Le Creuset Stoneware Care
- Read the appropriate instructions that will come with your item. Remove all packaging and labels
- Wash your Stoneware in hot, soapy water, then rinse and dry thoroughly
- Freezer and oven compatible ranging temperatures from -23°C to 260°C
- When cooking from frozen, place frozen Stoneware into a cold oven, and allow the two to heat together
- Always use oven gloves when handling hot products
- Allow product to cool before cleaning. If washed too quickly, thermal shock may occur, resulting in cracking
- Not suitable for any hob type
- Handwash recommended. Dishwasher safe
- If soaking is required, fill up with warm soapy water. Do not submerge into water for soaking