This practical stoneware salt pig features a large side opening that provides easy access to rock, sea salt or other spices and seasonings during cooking.
Made from specialist clays and fired at the highest temperatures, all Le Creuset stoneware is strong and durable. Thanks to Le Creuset's enamelling expertise, the brand's stoneware resists chipping, cracking, staining, scratching and colour fading. It also does not absorb odours and flavours and is safe for use in the freezer, fridge and dishwasher.
Le Creuset Stoneware Care
- Read the appropriate instructions that will come with your item. Remove all packaging and labels
- Wash your Stoneware in hot, soapy water, then rinse and dry thoroughly
- Freezer and oven compatible ranging temperatures from -23°C to 260°C
- When cooking from frozen, place frozen Stoneware into a cold oven, and allow the two to heat together
- Always use oven gloves when handling hot products
- Allow product to cool before cleaning. If washed too quickly thermal shock may occur, resulting in cracking
- Not suitable for any hob type
- Handwash recommended. Dishwasher and microwave safe
- If soaking is required, fill up with warm soapy water. Do not submerge into water for soaking
