Katana SayaOlive Wood Handle Damascus Steel Blade Bread Knife, 20cm

Katana Saya introduces a range of Damascus Steel kitchen knives that feature exceptionally high-quality blades inspired by Japanese knife-making traditions. The Katana is the famed sword of the Samurai and the Saya is its sheath. Katana Saya is a beautiful range with olive wood handles.

The extremely sharp blades are crafted from Japanese VG-10 Damascus Steel. The handles are crafted from the finest olive wood in the traditional chestnut shape to give a safe grip and perfect balance. Each knife in the range is presented in an elegant wooden case and the blades are protected with a quality brown leather sheath.

The serrated edge of the 20cm bread knife allows for smooth cuts of bread, pastry and cakes without applying much pressure, saving your baked goods from squashing.

Worth knowing: By law, we are not permitted to sell a knife or blade to any person under the age of 18. Criminal Justice Act 1988 (as amended). Offensive Weapons Act 2019.